tag:blogger.com,1999:blog-128838481363945326.post3398034157845481599..comments2024-03-13T11:11:46.116-07:00Comments on SMASH AND SNIFF: November Project: Roasted Butternut Squash Coconut Curry Puree/SoupJiffhttp://www.blogger.com/profile/14183963095380555569noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-128838481363945326.post-81297414375418447902010-11-08T13:50:49.955-08:002010-11-08T13:50:49.955-08:00can't wait to try this. Sounds delicious! My ...can't wait to try this. Sounds delicious! My 2 cents based on my experience serving soup as a first course at T-Giving. People will love it but may fill up on the soup and then not be as hungry for the turkey and potatoes.jess chttps://www.blogger.com/profile/06793404665475044761noreply@blogger.comtag:blogger.com,1999:blog-128838481363945326.post-13420996667548151822010-11-03T12:53:23.238-07:002010-11-03T12:53:23.238-07:00Mmm. That soups sounds delicious. For a taste of N...Mmm. That soups sounds delicious. For a taste of Nova Scotia this Thanksgiving, try our recipe for sweet potato soup. Made with Nova Scotia maple syrup and brandy, this will add some flavour to your holiday celebrations. You can get the recipe at the DesBarres Manor Inn website: http://www.desbarresmanor.com/dining/091707.html<br /><br />Happy Holidays!Authentic Seacoast Companyhttps://www.blogger.com/profile/03934383906959061747noreply@blogger.com